Servings: 6

Weight Watcher Smart Points: 9

Preparation Time: 5 Minutes

Cooking Time: 0 Minutes

Ready In: 5 Minutes

Ingredients

    Instructions

    1. Stir all but milk, flour and butter into crockpot
    2. Cook on low for 6-8 hours, check tenderness of potatoes.minutes before serving, melt butter in a saucepan, add flour and gradually add milk, stirring constantly over med heat until thick.Stir mixture into crockpot.Let cook 15-20 minutes more.

    Leave a Comment