Coconut Triple Berry Steel Cut Oats

Instructions

1. In a medium sauce pot, wisk together milk, water, cinnamon, vanilla and salt then bring to a gentle simmer.Add steel cut oats and bring to a boil, stirring frequently.Reduce heat to low and continue to cook until most of the liquid is absorbed, about 15 minutes; stir occasionally.Towards the last few minutes of cooking time, mix in walnuts, coconut, berries and brown sugar
2. Cook additional 5 minutes then serve.