Orange Chocolate Chunk Quick Bread

Instructions

1. 1
2. Preheat oven to 350 degrees F
3. Spray a glass loaf pan with non stick spray and set aside
4. 2
5. In a large large bowl, whisk together 1 1/2 cups all-purpose flour, baking powder and ground ginger
6. In a second bowl, whisk together sugar, eggs, oil, vanilla, milk and orange zest
7. Pour wet mixture into the dry and stir until combined
8. Toss dark chocolate chunks with remaining 2 tablespoons of flour then gently fold them into batter
9. 3
10. Pour batter into loaf pan and bake for 55-65 minutes, or until toothpick inserted into the center comes out clean
11. 4
12. Allow bread to cool completely before removing from the pan
13. Slice and serve!