Servings: 8

Weight Watcher Smart Points: 13

Preparation Time: 15 Minutes

Cooking Time: 0 Minutes

Ready In: 15 Minutes



    1. Cook and stir ground beef, onion and garlic in large nonstick skillet over medium-high heat until beef is browned and onion is tender.Drain and discard fat.Combine ketchup, bell pepper, Worcestershire sauce, sugar, mustard, vinegar and chili powder in 4½-quart slow cooker
    2. Stir in beef mixture
    3. Cover; cook on LOW 6 to 8 hours
    4. To serve, spoon mixture onto hamburger buns.

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