Servings: 10

Weight Watcher Smart Points: 9

Preparation Time: 0 Minutes

Cooking Time: 0 Minutes

Ready In: 45 Minutes



    1. Place all the ingredients except the corn and the cheese in the slow cooker.Cook on high for 3-4 hours or on low for 6-8 hours.Remove the chicken to a plate
    2. With two forks, shred the chicken into bite-size pieces and return to the slow cooker
    3. At the same time, add the corn, cheese, and salt.Cook for 10 minutes more or until the corn is heated and the cheese is melted.Ladle into warm bowls and garnish, as desired.

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